Cooking Demo: Plant-Based Power For A Healthy Heart - Your Plan for Health

In honor of Heart Health Month, our February cooking demo will feature a delicious and nutritious plant based menu for you to sample. We’ll start with a dairy-free Spinach and Artichoke Dip for our appetizer, then whip up a Zesty Tofu Scramble for our main dish, and end with a Chia Chocolate Pudding for dessert. Don’t miss it!

This event is sponsored by Buckeye Wellness, OSU Wexner Medical Center Nutrition Services, and Giant Eagle. This cooking demo open to all faculty, staff, students and their family members.

To register for this event, click on the ‘Register or Learn More’ button below and then click the ‘Schedule’ button.