Reducing Food Waste At Home - Your Plan for Health
Reducing Food Waste At Home
April 19 @ 11:30 am - 12:00 pm
Did you know that the U.S. is the world’s leader in food waste? Approximately 30% of the food produced in the United States is wasted each year, and a significant portion of that occurs at the consumer level. Join Extension Educator Jenny Lobb for a webinar to learn more about the problem of food waste and how you as a consumer can safely reduce the amount of food waste in your home.
Unable to attend live? If you are unable to attend the live version, register for the event and we will send you a recorded version of the webinar after the presentation concludes.
To register for this event, click on the ‘Register or Learn More’ button below and then click the ‘Schedule’ button.